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Mediterranean Chickpea Salad

Ingredients

• 1 can garbanzo beans (chickpeas), drained
and rinsed
• 1 roma (plum) tomato, seeded and diced
• 1/2 medium green bell pepper, diced
• 1 small onion, finely chopped
• 1 small clove garlic, minced
• 1 tablespoon chopped fresh parsley
• 2 tablespoons olive oil
• 1 lemon, juiced

Directions

1.In a bowl, toss together the garbanzo beans, roma tomato,
green bell pepper, onion, garlic, parsley, olive oil, and
lemon juice.

2.Cover, and chill until serving.

 

A recipe supplied by Miss Nutritionist

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